Description
This course provides a comprehensive understanding of baking and cake decoration, covering foundational and advanced techniques. You’ll learn about various cake types, fillings, frostings, and decorative styles such as piping, marbling, and sugar flowers. The curriculum combines practical assignments with expert tutorials to ensure you develop hands-on experience. Whether you aim to bake for friends and family or start your own business, this course will provide the necessary skills and knowledge to excel in the baking industry.
Reviews
There are no reviews yet.